Brazil Grain Fed Ribeye Steak

BRZ Grain Fed Ribeye｜柔嫩多汁，奶油般脂香

快速选择
如果你喜欢柔嫩、有油香的牛排，想在家做一顿丰富的晚餐，可以考虑这款巴西谷饲 Ribeye。

规格
冷冻巴西谷饲 Ribeye 牛排。净重以所选规格及包装标签为准。

优点
口感较柔嫩，油脂香明显，适合简单煎制和周末晚餐。

购买前先知道
油脂较丰富，大份量吃起来可能觉得腻。牛肉原味没有 Grass Fed 那么突出。奶油香是风味描述，不代表添加奶油。

适合／不适合
适合：喜欢柔嫩油香、偏好丰富牛排口感的人。
不适合：偏好少油、清爽口感或强烈草饲牛味的人。

煮法／教学
冷藏解冻后吸干表面水分，使用预热锅煎制。按厚度控制时间，油脂较多时留意锅温和溅油，完成后稍作静置。

替代产品
Premium Grass Fed Ribeye：牛味与肉感更明显。
BRZ Grain Fed Striploin：保留谷饲油香，同时有更明显咬感。

Quick choice
Choose this Brazilian grain-fed ribeye for a softer steak with richer fat aroma.

Specification
Frozen Brazilian grain-fed ribeye. Refer to the selected option and packaging for net weight.

Advantages
A tender bite and pronounced fat richness for home steak dinners.

Before buying
It may feel rich in larger portions. The buttery aroma describes flavour and does not mean added butter.

Suitable / less suitable
Suitable for those who enjoy softness and richness.
Less suitable for those who prefer a lighter fatty feel or stronger grass-fed flavour.

Cooking
Thaw in the refrigerator, pat dry and cook in a preheated pan. Adjust cooking to thickness and watch the heat as fat renders. Rest briefly before serving.

Alternatives
Premium Grass Fed Ribeye for more pronounced beef character.
BRZ Grain Fed Striploin for a firmer steak bite.